Chocolate brownies recipe

Chocolate brownies Ingredients:

3/4 cup cocoa, unsweetened

1/2 teaspoon baking soda

2/3 cup vegetable oil

1/2 cup boiling water

2 cups sugar

2 eggs, lightly beaten

1 1/3 cups of flour

1 teaspoon vanilla

pinch of salt

1 cup chopped walnuts

Method:

firstly combine cocoa and baking soda in mixing bowl.

Then blend in 1/3 cup of the vegetable oil.

Then add the boiling water and stir until thickened.

Next mix in sugar, eggs, and remaining vegetable oil; stir until batter is smooth.

Then mix in flour, vanilla, and salt, mixing until well blended. Fold in chopped nuts.

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Getting organized!

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